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Recipe

Remarkable Rocky Road 

01 April 2025

Serves : 20+

Time needed : 30m

Difficulty : easy

Easter is the perfect time to indulge in delicious, sweet treats, and there’s no better way to celebrate than by making some home made Rocky Road. This recipe will be sure to leave your guests wanting more. 

Ingredients

200g milk or dark chocolate 

100g white chocolate (optional for extra sweetness – substitute for more milk chocolate if you prefer) 

1 cup mixed nuts (almonds, cashews, or your choice) 

1/2 cup dried fruit (raisins, cranberries, etc.) 

1/2 cup of Mini Eggs or MnMs  

2 tbsp butter 

Method

  1. Melt the milk chocolate and white chocolate (if using) along with the butter in a microwave-safe bowl, stirring every 30 seconds to prevent burning. 

  2. Once the chocolate is melted and smooth, stir in the marshmallows, nuts, dried fruit, and Easter candy (you don’t have to stick to the exact measurements either - measure with your heart!). Be gentle so that the marshmallows don’t melt! 

  3. Pour the mixture into a lined baking pan (8x8 inch works great), spreading it out evenly. 

  4. Place it in the fridge to set for at least 2 hours, or until firm enough to cut into squares. 

  5. Slice into bars or pieces and serve on a festive platter!